Turkish Pasta
A hearty pasta dish topped with savory beef and garden-fresh ingredients
$14.00
Portion
Shell pasta (al dente, cooked): 1 cup
Ground beef (85% lean, cooked): 6 oz
Cherry or diced tomatoes: 1 cup
Greek yogurt (plain, full-fat): ¼ cup
Garlic butter: 1 tablespoon butter
Lemon juice: 1 tablespoon
Tangy dressing / seasonings: negligible calories/macros
Fresh parsley (garnish): negligible calories/macros
Estimated Nutrition Per Serving
Nutrient Amount
Calories ~780 kcal
Total Fat ~38 g
Carbohydrates ~55 g
Protein ~45 g