Sausage and Vegetable Skillet

Portion 

Savory sausage (smoked or Italian-style, cooked): 6 oz

Golden potatoes (roasted or skillet-cooked): 1 cup

Bell peppers (mixed colors, cooked): 1 cup

Zucchini (sliced, cooked): 1 cup

Olive oil (used for skillet cooking): 1 tablespoon

Herbs & seasonings: negligible calories/macros

Estimated Nutrition Per Serving

Nutrient Amount

Calories ~720 kcal

Total Fat ~42 g

Carbohydrates ~45 g

Protein ~28 g